Chocolate Cookies
Chocolate Cookies is Desserts are mainly hand-made biscuits with chocolate, flour, butter, etc., and have an excellent taste.
Ingredients
- 100 g unsalted butter
- 60 g powdered sugar
- 10 g cocoa powder
- 160 g Low-gluten flour
- 20 g corn starch
- 4 g baking powder
- 1 g Salt
- 40 g whole egg liquid
- High temperature resistant chocolate beans Appropriate amount
Instructions
- Softened unsalted butter plus powdered sugar
- Beat with a whisk until fluffy and white
- Sift in low-gluten flour, cornstarch, cocoa powder, baking powder and salt
- Add whole egg liquid
- Mix it all into a dough
- Divide it into 9 equal pieces, roll it into a round shape and flatten it. Place high temperature resistant chocolate beans on the surface and press it.
- Bake at 170 degrees for about 15 minutes
Tried this recipe?Let us know how it was!
First of all, the cookie has a rich flavor of milk and butter, which is one of the most classic flavors of cookies. When you take a bite of the cookie, this rich milky aroma will instantly fill your mouth, making you intoxicated.
This recipe is amazing! The cookies are so crispy and chocolatey, it’s my favorite combination
The steps for making these cookies are incredibly simple, and the taste is fantastic. They rival the flavors of a professional bakery!