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–+ servings

Yogurt Oatmeal Cup

When it comes to oatmeal and milk, many people like to drink them directly. Today
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Prep Time 5 minutes
Cook Time 20 minutes
Course Dessert
Cuisine Chinese
Servings 2

Ingredients
  

  • 120 g Instant Oats
  • 20 g milk
  • 2 banana
  • 1 mango
  • 6 strawberry
  • 2 cups Thick yogurt

Instructions
 

  • Slice the bananas and mash them into a paste.
  • Add milk and stir well. A strong milky aroma.
  • Add instant oatmeal and stir to combine.
  • Brush the mold with a thin layer of oil.
  • Preheat the oven to 180 degrees, bake on the middle layer for about 25 minutes.
  • Preheat the oven to 180 degrees, bake on the middle layer for about 25 minutes.
  • Remove from the mold, let cool, and pour in yogurt until 70% full.
  • The yogurt oatmeal cup is ready.
Keyword Yogurt Oatmeal Cup
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