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+ servings

Shrimp Mashed Potatoes

Shrimp mashed potatoes are a gourmet dish that marries the creaminess of potatoes with the succulent sweetness of shrimp
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Prep Time 10 minutes
Cook Time 30 minutes
Course recipe
Cuisine Chinese
Servings 1

Ingredients
  

  • 3 Sri Lankan Black Tiger Prawn
  • potato half
  • 1 bowl rice
  • ¼ carrot
  • 3 pieces seaweed
  • 10 g gold fish floss

Instructions
 

  • Thaw the black tiger shrimp in advance, clean them into shrimp meat, and prepare the ingredients
  • Peel and cut potatoes into pieces, steam until cooked, and chop shrimps
  • Peel the carrots and boil for 3 minutes, then chop.
  • Heat oil in a pan and add diced carrots and sauté until fragrant
  • Add shrimps and stir-fry until cooked, then set aside.
  • Mash the steamed potatoes.
  • Mix rice + mashed potatoes + shrimp and carrot + cod floss.
  • Mix well and shape into triangle shape and stick with seaweed
  • The shrimp and mashed potato rice balls are ready.
Keyword Shrimp Mashed Potatoes
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