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–+ servings

Pumpkin Juice

Pumpkin Juice is rich in vitamin A, vitamin C, potassium, and dietary fiber, which help enhance immunity, promote digestion, and maintain eye health.
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Prep Time 5 minutes
Cook Time 30 minutes
Course Soup
Cuisine Chinese
Servings 1

Ingredients
  

  • 170 g pumpkin
  • water Moderate
  • 3 pieces Almond slices

Instructions
 

  • Put the chopped pumpkin and water into a blender, the total amount is 700 ml.
  • Press the "soy milk" button and work for 30 minutes to complete the soy milk wall breaking.
  • Pour pumpkin juice into a bowl
  • Add three slices of almonds to garnish, the pumpkin has a beautiful color and is rich in nutrients
Keyword Pumpkin Juice
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