Crispy Banana
a dessert that perfectly combines the natural sweetness of bananas with the crispy texture of a crunchy exterior
Prep Time 8 minutes mins
Cook Time 15 minutes mins
Course recipe
Cuisine Chinese
- 3 banana
- Egg liquid Moderate
- Corn starch Moderate
- Bread crumbs Moderate
Banana cut in half
Coat with corn starch
Then coat with egg wash
Finally, coat with bread crumbs
Fry in 70% oil
Be careful not to overheat to avoid burning
Fry until golden brown and serve.