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cheese mashed potatoes

Baked Mashed Potatoes with Cheese is a classic Western home-style dish
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Prep Time 10 minutes
Cook Time 20 minutes
Course recipe
Cuisine Chinese
Servings 1

Ingredients
  

  • 1 potato
  • 2 g salt
  • Salad Dressing moderate
  • Mozzarella cheese moderate
  • milk moderate
  • Cumin powder moderate
  • bacon moderate

Instructions
 

  • Prepare the materials first
  • Wash the potatoes and cook them in a pot with the skin on. Use more water. You can also cut them into pieces and steam them.
  • Chop the bacon and bake in the oven at 180 degrees for 10 minutes
  • Peel the boiled potatoes, then add milk and salad dressing (add more if you like it moister, depending on your taste)
  • Add salt and cumin powder and mix well
  • Also add some butter and mix well, not too much
  • Finally add the roasted bacon and mix well.
  • Place in baking bowl
  • Spread a thick layer of mozzarella cheese
  • Put it in the preheated oven, bake at 200° for 15 minutes.
  • The surface of the baked cheese mashed potatoes is slightly burnt, and you can eat it after cooling it down
Keyword Cheese Mashed Potatoes
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