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Banana Sweet Potato Pancakes

delicious snack that combines the sweetness of bananas with the fragrant softness of sweet potatoes
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Prep Time 8 minutes
Cook Time 15 minutes
Course recipe
Cuisine Chinese
Servings 1

Ingredients
  

  • 2 sweet potato
  • 1 banana
  • 60 g Glutinous rice flour
  • 50 ml milk
  • 15 g Young sugar
  • oil Moderate

Instructions
 

  • Peel the sweet potatoes, cut them into pieces and steam them in a steamer for 10 minutes until cooked.
  • Mash the steamed sweet potatoes into sweet potato puree while they are still hot, add sugar, glutinous rice flour and milk
  • Knead evenly into a dough
  • Banana slices
  • Use a small ball of sweet potato puree to make a round cake and put the banana cubes inside
  • Seal the mouth and flatten it a little to make a sweet potato cake like this
  • Preheat the electric baking pan, brush a layer of oil, select the pie button, and fry the sweet potato pancakes until both sides are golden brown and puffy. They are especially sweet when eaten hot.
Keyword Banana Sweet Potato Pancakes
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