Banana Pie recipe
a dessert that ingeniously combines the traditional hand pie with the natural sweetness of bananas
Ingredients
- 2 banana
- 3 Hand-pulled pancake
- White sesame Moderate
- 1 egg
Instructions
- Prepare bananas and pancakes
- Mash bananas
- Cut the pancake into 4 small pieces
- Top with mashed bananas
- Fold in half and press the edges tightly
- Press the edges with a fork to create patterns
- Brush with egg wash and sprinkle with white sesame seeds
- Preheat oven to 180 degrees, middle layer, bake for 15 minutes
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