Banana Pancake
breakfast or snack that perfectly combines the natural sweetness of bananas with the soft texture of pancakes
Ingredients
- 1 Hand-pulled pancake
- 1 banana
- 2 Quail eggs
- 2 pieces lettuce
Instructions
- Cut the bananas into thin slices
- Pour a little oil into the pan and put the pancake in to fry
- Turn it over and crack in the quail eggs and push them apart.
- Turn over, add a quail egg, push it open and fry until golden brown
- Add banana slices. Lettuce leaves.
- Fold it over and you’re done.
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