Banana Oatmeal Roll
is a healthy snack that combines the sweetness of bananas with the crunchiness of oats
Prep Time 8 minutes mins
Cook Time 15 minutes mins
Course Dessert
Cuisine Chinese
- 3 banana
- Instant Oats a little
- 2 egg
- Corn starch a little
Prepare the materials, Peel the bananas, cut them into pieces, and roll them in corn starch.
Dip in egg wash
Just roll the oatmeal in a circle
Put it in the preheated oven, middle layer, bake at 200 degrees for about 15 minutes.
Want a bite? Very fragrant, crispy skin
Keyword Banana Oatmeal Roll