Both potatoes and tomatoes are foods with relatively high nutritional value. Potatoes are very rich in protein, fat, vitamins and dietary fiber. Tomato and potato noodles can be easily made at home.
Tomato and Potato Noodles
Both potatoes and tomatoes are foods with relatively high nutritional value.
Ingredients
- 1 tomato
- 1 potato
- vermicelli Moderate
- 1 egg
- 1 Shallots
- salt Moderate
- soy sauce Moderate
- sesame oil Moderate
Instructions
- Chop tomatoes into large pieces.
- Chop the shallot.
- Grate potatoes
- Heat the pan, pour in some oil, add some chopped green onions and shredded potatoes.
- Add tomatoes and stir fry evenly.
- add water.Add noodles when water boils.
- Cook the noodles over medium heat for 7 to 8 minutes.
- Pour egg liquid.
- Add salt and soy sauce to taste.
- Sprinkle with chopped green onions.Drops of sesame oil.
- Let’s eat noodles together!
Tried this recipe?Let us know how it was!