Apple Pancakes snack recipe

Apple Pancakes

This was breakfast one day. There were very few fruits in the kindergarten for my daughter, so I would arrange fruits after breakfast. This time I simply added apples to the pancake, and it tasted very good

Apple Pancakes

Apple Pancakes

Easy to make apple pancakes for breakfast at home
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Prep Time 5 minutes
Cook Time 24 minutes
Course Breakfast
Cuisine Chinese
Servings 1

Ingredients
  

  • 1 Apple
  • flour Moderate
  • milk Moderate
  • white sugar Moderate
  • butter Moderate

Instructions
 

  • Wash the apples, remove the core and cut into slices.
  • Grease a pan with a little butter and place the sliced ​​apples on it.
  • Sprinkle with appropriate amount of white sugar and fry over medium heat.
  • Fry one side until golden brown, then turn over and fry the other side.
  • Meanwhile, melt butter over simmering water.
  • Add appropriate amount of milk and an egg to the flour to make a batter, then add melted butter and sugar and mix well.
  • After grease the pan with butter, scoop a spoonful of batter into the middle and spread it into small round cakes with yellow sides.
  • Top with fried apple slices.
  • Add a layer of cake and a layer of apple slices, add a few more layers, and finally cover with a layer of cake and decorate with strawberries.
Keyword Apple Pancakes
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